O'Charley's Restaurant & Bar Erie Menu

Serves 6. Buttermilk-breaded chicken breasts with honey. Served with rolls and your choice of two family-size sides.

Serves 6. Chicken tenders dipped in buttermilk and lightly fried, with Honey Mustard dressing for dipping. Served with rolls and your choice of two family-size sides.

Serves 4-6. Cajun-seasoned grilled chicken breast with sauteed peppers and onions, Parmesan cheese tossed with penne in a cream sauce. Served with rolls and a family-size House or Caesar Salad.

Serves 6. Six boneless chicken breasts with our special herb seasoning. Served with rolls and your choice of two sauces and two family-size sides.

Serves 4-6. Sliced grilled chicken breast tossed with creamy Alfredo sauce and penne. Served with rolls and a family-size House or Caesar Salad.

Four 1/2 pound 100% American Angus burgers with Cheddar cheese, Applewood-smoked bacon, lettuce, tomato, onion and pickles. Eight of our famous hand-breaded Chicken Tenders with a dipping sauce of your choice. Served with rolls and your choice of two family-size sides. *All burgers will be cooked to medium-well temperature

Serves 6. Slow-roasted Baby Back Ribs with our signature BBQ sauce and O’Charley’s Famous Chicken Tenders with your choice of 2 dipping sauces. Served with rolls and two family-size sides.

Serves 4-6. Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab with tartar and cocktail sauces. Served with rolls and your choice of two family-size sides.

Serves 6. Our slow-roasted Baby Back Ribs (5-lbs. before cooking) with your choice of sauce - Original BBQ, Nashville Hot or Carolina Gold. Served with rolls and two family-size sides.

Serves 6. Seasoned pork, beef, ricootta, herbs and Romano cheese meatballs on penne with marinara sauce. Served with rolls and choice of family-size house or Caesar salad.

Serves 6. Grilled chicken, bleu cheese crumbles, candied pecans, strawberries, mandarin oranges and dried cranberries on a bed of romaine and iceberg lettuce. Served with our Balsamic dressing and rolls.

Serves 6. Penne with red pepper marinara sauce topped with our crispy chicken tenders and cheese blend. Served with rolls and a family-size House or Caesar Salad.

Four of our tender, juicy 6-oz. sirloins perfectly seasoned O’Charley’s style. Served with rolls and your choice of two of our delicious family-size sides. Serves 4. Please note that all four steaks will be prepared to the same temperature.

Add one of our delicious Family Sized Sides Serves 4-6

Spicy Jack Cheese Wedges, Loaded Potato Skins and our double hand-breaded chicken tenders.

NEW!! Hot, salted, Bavarian pretzel with honey mustard and queso for dipping

Creamy blend of spinach, parmesan cheese and artichoke hearts served with tortilla chips and salsa.

Fried spicy Pepper Jack cheese with our Roasted Red Pepper Marinara Sauce.

Tortilla chips served with our spicy white queso.

Cheddar cheese, hickory-smoked bacon and green onions. Served with sour cream.

Our chicken tenders are hand-breaded in seasonings, dipped in buttermilk, breaded again and cooked to order. Served with our honey mustard or choose any of our delicious sauces for tossing or dipping.

O’Charley’s famous chicken tenders, chopped and on top of warm tortilla chips and queso, layered with shredded cheddar, Pico de Gallo, and fresh jalapenos. Drizzled with our special smokey honey-mustard and topped with chopped cilantro.

Grilled flour tortilla with Chicken, Cheese, Pico de Gallo and served with Lettuce and Sour Cream.

Two seared crab cakes drizzled with lemon sauce.

Topped with our Tennessee Chow-Chow Relish and Nashville Hot Sauce.

Three extra large pork and beef meatballs covered with marinara sauce.

Home-made Peppers & Oil served with garlic toast.

Our chicken tenders are hand-breaded in seasonings, dipped in buttermilk, breaded again and cooked to order. Served with two sides and our honey mustard or choose any of our delicious sauces for tossing or dipping.

A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and broccoli.

Our chicken tenders are hand-breaded in seasonings, dipped in buttermilk, breaded again and cooked to order. Served with two sides and our honey mustard or choose any of our delicious sauces for tossing or dipping.

Sauteed peppers, onions and parmesan cheese tossed with your choice of pasta and protein in a cream sauce.

Herb-seasoned chicken grilled and sliced on a bed of rice pilaf with fruit salsa and drizzled with teriyaki glaze. Topped with cilantro, tortilla strips and lime wedge.

Tender steak served over alfredo sauce, tomatoes, chopped asparagus, sliced mushrooms, fresh garlic and your choice of pasta. Sprinkled with shaved parmesan cheese, and red pepper flakes.

One of our Seasonal Favorites! Hand-breaded chicken breast topped with red pepper marinara and cheese blend, served on a bed of your choice of pasta

Sliced grilled chicken breast on top of your choice of pasta, tossed in a creamy alfredo sauce.

Seasoned pork, beef, ricotta, herbs and Romano cheese meatballs with marinara sauce.

Grilled chicken breasts on a bed of rice, served with two side items.

Fried chicken breast basted with our spicy hot chicken sauce on coleslaw, topped with dill pickles. Served with two sides.

Our home-made peppers & oil, your choice of protein, sauteed with tomatoes. All tossed with your choice of pasta, a marinara sauce, sprinkled with red pepper flakes and parmesan cheese.

With mandarin oranges. dried cranberries, bleu cheese crumbles and candied pecans with our Balsamic Vinaigrette.

Chopped Romaine and croutons tossed with our Caesar dressing, topped with a 6-oz. blackened USDA Top Sirloin, Roma tomatoes, bacon and bleu cheese crumbles.

Grilled chicken, bleu cheese crumbles, candied pecans, strawberries, mandarin oranges and dried cranberries with balsamic vinaigrette. SUBSTITUTE CHICKEN WITH 6-OZ. SALMON FILET OR 6-OZ. SIRLOIN

With tomatoes, hard-boiled eggs, bacon and cheddar cheese with our Honey Mustard Dressing.

Choose from House or Caesar

A creamy blend of cheddar cheese, potatoes and just a hint of spice. Topped with shredded cheddar cheese, bacon, and green onions.

Chopped romaine with shaved parmesan cheese, croutons and Caesar dressing.

A golden, flaky crust meets a filling of tender, cinnamon-spiced apples.

A warm and gooey classic. Topped with creamy vanilla ice cream and chocolate sauce.

Creamy caramel in a graham cracker crust topped with whipped topping, chocolate morsels and pecans. Serves 8.

One of our Seasonal Favorites! Creamy cheesecake topped with fresh strawberries in a sauce, served with whipped topping.

Our decadent brownie drizzled with chocolate and caramel sauces, topped with vanilla ice cream.

Creamy caramel in a graham cracker crust topped with whipped topping, chocolate morsels and pecans.

Our classic cheesecake drizzled with Caramel sauce with candied pecans and a dash of salt.

One of our Seasonal Favorites! Creamy cheesecake topped with our Bananas Foster rum-flavored caramel sauce sliced bananas and candied pecans. Served with whipped topping.

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Topped with marinara and cheese.

Creamy Mac & Cheese served with a kids side item.

NEW! American cheese on Texas Toast. Served with a kids side item.

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